Sunday, July 12, 2015

Fruity Shrimp Cocktail with Ginger Basmati Rice

Tonight's Meal Plan:

#1 - Shrimp Cocktail with Tropical Fruit Salsa
#2 - Ginger Basmati Rice

Definitely enjoyed putting this meal together.  The tropical fruit salsa was a winner.  I am not a fan of papaya so omitted that and added a persian cucumber instead.  It all came together well with the shrimp.  Unfortunately I'm not a huge fan of shrimp but I can tolerate it and Don really liked it.  So I would recommend this recipe to anyone who likes shrimp.  I felt like a real chef roasting and peeling the peppers myself.

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