Saturday, September 14, 2013

#22 TJ's Korean Beef with Stir Fry Vegetables

The Camera has been misplaced so you don't get pictures this week but I promise we've been cooking!  We love the marinated Korean Beef Short Ribs from Trader Joes.  They're so flavorful and versatile.  They are perfect in stir fry meals or on their own.  Temps sky rocketed this week so on a beautiful summer like Thursday evening Don cooked up the meat on our gas Webber and used the side gas burner to stir fry the veggies in a pan.  We even managed to use up some leftover grilled onions and peppers from Fajita Night.  Bonus!  We also got to eat outside on the awesome new picnic table that Don built.

INGREDIENTS:
Trader Joes Marinated Korean Beef Short Ribs
Sliced Assorted Peppers
Sliced Onion
Chopped Broccoli
Chopped Celery
Fresh or Frozen Corn Kernels
Spicy Szechuan Sauce

We intended to serve over rice but the rice cooker broke down.  Was delicious without the rice but certainy would have stretched the meal a little further.



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